Dark Chocolate Sauce

What we love about the company: We came to fall in love with Hot Cakes on the Seattle Farmers market scene. It's easy to taste to care and creativity they put into each of their products. They do a great job of pairing high quality with a unique vision.

Recommended by Anna S. (Head of Sales and Social Media): "So good. Soooo goooood. Rich and smooth and decadent, it's the chocolate sauce of my dreams."

From the maker: With just a few organic ingredients, we make our dark chocolate sauce using old-school techniques in a large copper pot, being hand-stirred through every step of it's life. Organic cocoa powder makes this like a brownie in sauce form, with notes of roasted coffee, nuts, and vanilla.

SERVING SUGGESTIONS: Throw a sundae-making party! Make a milkshake (we love pb + pretzels + chocolate sauce). Make a fire and sip drinking chocolate or a homemade mocha! Drizzle over our amazing take & bake molten chocolate cakes or keep it simple and make a glass of chocolate milk.

Heat in a pan or microwave for a pourable experience.

Ingredients: organic evaporated cane sugar, water, homemade organic invert sugar (evaporated cane sugar, water, lemon juice), organic cocoa powder, organic vanilla extract, sea salt.

9 oz (266 ml)

CORN SYRUP FREE, GLUTEN FREE, SOY FREE, DAIRY FREE, VEGAN, GMO FREE

Produced on shared equipment with peanuts, tree nuts, eggs, wheat, and soy.

Once opened, keep in your refrigerator for up to four months.