Whiskey Caramel Apple Slices

Steps 

-1-2 Apples (we recommend our favorite, Cosmic Crisp, but use whatever you’d like that has a strong crunch!)

-A hearty drizzle of Hot Cakes’s Whiskey Caramel Sauce 

-A sprinkle or coating of Madrona Smoked Sugar (depending on how sweet you’d like them to be!)

-A pinch of Madrona Smoked Sea Salt to marry the flavors and soften the sweetness 

Steps

Cut apples into equal slices. Pour a hearty drizzle of Caramel Whiskey Sauce on top of apples and give them a quick toss, followed by a sprinkle or coating of Madrona Smoked Sugar, and just a pinch of our Madrona Smoked Salt. Serve immediately, so apples stay crunchy and caramel doesn’t become too soft. Voila! A great after-dinner dessert is instantly born!