Madrona Smoked Pepper Grinder
Madrona Smoked Pepper Grinder
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How can so much flavor be packed into such a tiny ingredient? This organic, fair-trade peppercorn undergoes a rich transformation after being smoked with island grown Madrona.
The Pacific Madrona (Arbutus menziesii) is a beautiful native tree that grows along the West Coast on rocky slopes and in forest clearings. It's an exceptionally hard wood that is the perfect ingredient for smoking our salt.
Tastes Like: A deep, spicy bonfire.
Try it On: Squash soup, bacon, sandwiches of all ilk
Ingredients: Organic, Fair Trade Madrona Smoked Black Peppercorns
Net wt. 2 oz (57 g) in the glass grinder. 4 oz (113 g) in refill bag.
- 5 stars: 5 (83%)
- 4 stars: 0 (0%)
- 3 stars: 1 (17%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
The pepper is great, the grinder is not very "productive. I am having a very hard time getting it to grind the pepper effectively. A LOT of spinning the grinder for very little pepper.
best smoked pepper I've ever tasted!
I'm really happy there's a refill bag this pepper is just has awonderful flavor on everything I've tried it on.
Love this pepper, the smokiness improves everything. great on mac and cheese.
This is now my favorite pepper for making biscuits and gravy.
As soon as u open the bottle u can smell the smoke flavor. It is even better when u taste it. Service is great and fast.
