Chocolate Salted Honey Caramels
Good Food Awards 2022 Winner!
While most caramels are made with corn syrup, we decided to make ours with honey, the most interesting sweetener in the world! In fact, we only use Upper Left Honey (our new cooperative honey brand) in these caramels. This honey came from hardworking Pacific Northwest bees and was gathered from the nectar of over 100,000 flowers! The honey gives the caramels a flavor all their own, and if you are at all like us you will find them more than a little irresistible. Salted inside and out with our mineral rich sea salt and made by hand by our family, this is a little package of goodness that is sure to make your mouth sing!
Now in a chocolate variety for delightful rich chocolatey caramelness!
Comes in a 4 oz Box (4"x4"x2")-approx 20-24 pieces
Ingredients: Organic Sugar, Organic Whipping Cream (organic grade A cream (milk), gellan gum), Local (NW Washington) Honey, Organic Butter (cream (milk), salt, Organic Chocolate, Organic Vanilla, San Juan Island Sea Salt.
NOTE: If you prefer a harder caramel, leave these in your fridge. If you prefer a softer caramel simply leave them in a cool, dry dark place like your cupboard. Also, these caramels are made in a facility that also processes peanuts.
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